Cheeseburger – Hybrid

Please rate this

Cheeseburger by Cannasol Farms (of Omak, Washington) is a deep, sumptuous strain that leaves the consumer feeling satisfied, like a cheeseburger after a hard day‰Ûªs work. With a long, mysterious heritage coming out of Okanogan, this indica-dominant strain was entrusted to Cannasol to ensure its wholesome genetics were preserved. With yield-per-plant weight reaching several pounds each, this plant grows and grows. Cheeseburger has been known to grow especially well with long summer nights, and matures when the first ears of corn ripen on the stalk.

Plant Lineage:

| |

| |

| |

| |

| |

Grow Info:

Difficulty:
Grow Height:
Grow Yield:
Flowering:

FIND Cheeseburger ON WEED MAPS | Find Cheeseburger Seeds | FIND Cheeseburger On WEED THOUGHT | Find Cheeseburger – Hybrid On Google

FLAVORS: Earthy, Cheese, Tea, Coffee, Pepper,

Effect: Aroused, Creative, Tingly, Uplifted

Medical: Inflammation, Muscle Spasms, Pain, Spasticity,

Negative: Dizzy, Dry Eyes, Dry Mouth, Anxious,

Feeling Percentage


Aroused – 73.91304348%
Creative – 73.91304348%
Relaxed – 86.95652174%
Tingly – 100%
Uplifted – 100%
Depression – 13.04347826%
Inflammation – 26.08695652%
Muscle Spasms – 60.86956522%
Pain – 100%
Spasticity – 60.86956522%
Dizzy – 50%
Dry Eyes – 25%
Dry Mouth – 100%
Anxious – 50%
– %

Details
Strain
Aromas, , , ,
Flavors, , , ,
Effects, , , ,
Symptoms, , , ,
Conditions, ,
Author: WeedThought

Leave a Reply

Your email address will not be published. Required fields are marked *